The weather is finally getting better here in UK and this is one of the lunches from a few days ago. Super quick meal with beautiful flavours of basil and oven roasted butternut squash, this can be prepared in 15 minutes with the simplest ingredients! Tara had this in her new and absolutely beautiful Munchyplay…
Read more Pasta with Roasted Squash
I was born and brought up in the city of Chennai .. you may know it as Madras, most commonly from the term “Madras curry”. We have a traditional dish called Lemon rice. The flavour of the dish mostly comes from the tempering – there’s mustard seeds, lentils, curry leaves, chillies etc. Tara loves the…
Read more Lemon cous cous with roasted curried vegetables
This is absolutely delicious, guys ! Super easy to make, full of greens, cheese baked until golden – it’s the perfect comfort food in a bowl ! This pasta tastes absolutely fab when baked for 5 minutes covered with a foil and 5 minutes without the foil for the cheese to get that beautiful golden…
Read more Spinach and Broccoli Pasta Bake
I have tried many different versions of pasta and this one is my favourite. It’s creamy (although there’s no cream), has 3 vegetables, so cheesy and so delicious. Ingredients: 1. 3 cups cooked pasta 2. 1 cup grated cheese 3. 2 cups chopped vegetables. I used red and yellow peppers and mushrooms 4. 1/2 onion,…
Read more Cheesy Pasta with vegetables
I absolutely loved how this came out ! Properly seasoned, crunchy bits of corn and beautifully crispy garlic, this bread is perfect for summer meal as a main or side with the family. Tara loves to use a pizza cutter so she cut it into triangles and had it. The dough is a basic two…
Read more Sweet corn, cheese and garlic bread
This paneer curry is Tara’s favourite and is full of flavours. It goes really well with rice or chapati. I started to make a simple tomato and onion curry but I had some extra paneer that needed using up so added it and it tasted yum. Tara polished off the curry and totally ignored the…
Read more 10 minutes Paneer Curry – Dry
I’m so excited to write this recipe because I’m sure you’re going to love this ! Super soft, mildly spiced and perfect with just a salad, these parathas will be a big hit with your whole family ! I’m jumping straight away to the recipe! Ingredients: 1. 2 cups whole wheat flour. If you don’t…
Read more Masala Parathas
This is probably the biggest hit sort of dish with all of us! Super simple to make, loaded with 6 vegetables and perfect for a summer lunch in the garden ! I can’t believe I made a dish without masalas in it 🤪. This is simple and bursts with flavours from a lovely medley of…
Read more Pasta with Summer vegetables
This is an authentic South Indian dish that I’ve slightly modified so that anyone can make it with ingredients available at home. Adai is slightly crispy and tastes wonderful ! This rice and lentils pancakes is full of protein and with added spinach, there’s iron too ! It’s perfect with a side of yoghurt or…
Read more Adai or Rice and Lentils pancakes
Give this pasta a try and you’ll want more and more! Pasta cooked in fresh and well seasoned tomato sauce with not just 1 or 2 but 6 vegetables and finished off with chia seeds ! I mean how healthy is that ! Ingredients: 1. 2 fresh tomatoes 2. 2 cloves of garlic 3. Dried…
Read more Rainbow Pasta