This paneer curry is Tara’s favourite and is full of flavours. It goes really well with rice or chapati. I started to make a simple tomato and onion curry but I had some extra paneer that needed using up so added it and it tasted yum. Tara polished off the curry and totally ignored the…
Curry in 20 minutes ? Yes! This simple and wonderfully flavoured kidney beans curry tastes excellent as is or with some rice or naan. I usually soak the beans overnight, cook it once in a Instant Pot for 20 minutes and the make this curry. But you can use a pack of canned beans and…
I’m absolutely overwhelmed by all the amazing posts where you guys tried my masala courgettes recipe. So here’s one more – curried asparagus and broccoli. Crispy on the outside, mildly spiced and a dash of super foods, this is a perfect snack or a side. Ingredients: 1. 12 asparagus 2. 5-6 broccoli florets 3. 2…
This is the easiest saag paneer ever! It’s a hybrid of Palak paneer and regular saag paneer. Minimal prep, full of nutrition plus some cheeky full fat cream for that next level taste and texture! This tastes excellent with naan, chapati and rice. Ingredients: 1. 250 grams paneer 2. 400 grams spinach 3. 1 onion,…
If there’s one dish that’s Tara’s absolute favourite, it’s this! Slightly crispy on the outside and soft on the inside, these curried potatoes are a perfect side with dhal, rice and chapati. They go well with yoghurt to dip dip too. Ingredients: 500 grams small potatoes Oil to cook Salt to taste…
Super simple one pot (I made it in Instant Pot ) dish that’s warm, comforting and full of nutrients from lentils, this is the simplest and yummmiest dhal! This dhal reeks of flavours from 3 different lentils, tangy tomatoes and spinach and goes well with rice or naan. Last night, we had it with homemade…
This curry is my most favourite way to eat green bell pepper since almost 15 years. Roasted with onions, spices and the most important ingredient of all – gram flour or besan, this curry goes well with literally anything! My most favourite way is to add yoghurt on top and eat! This curry is a…
So basically give me anything and I’ll curry it 🤪. Filled with a mildly spiced (this mama had 3 chopped up green chillies hidden in hers) sweet potato curry encased in a mini tortilla brushed with butter + spices and tossed in butter.. well let me jump to the recipe because it’ll instantly please you…
This is my most favourite Indian dish, thank goodness Tara loves it too. This is one of the most loved dishes, back home in India. It’s crispy, crunchy, spicy, tangy and all things good! It’s usually made by deep frying okra but roasting it in oven consumes 70% lesser oil and saves time. Hands free…
A one pot, super creamy mildly spiced paneer curry that’ll take your curry night to the next level. This is very simple to make and so delicious plus a great first curry to introduce spices to babies. I did this curry in my Instant Pot. You can also make this is in a regular pan.…
